Inspire Catering Winners

Kilgraston’s in-house caterers Inspire Catering are thrilled to have recently won The Healthier Scotland Award at The CIS Excellence Awards 2010. Held at the Hilton Glasgow on Thursday 27th May 2010, this is an event designed to celebrate excellence in the catering industry, recognise innovation and reward outstanding achievement and talent.

Inspire Catering has been recognised as a market leader in providing healthy food by gaining the prestigious Healthier Scotland award. The award was presented to Inspire Catering Owners, David Pease and Lorna McFarlane, and David Hunt, Group Executive Chef as part of the CIS Excellence Awards held at the Glasgow Hilton on 27 May.

Evidence was required to show how healthier eating practices have been supported and nurtured within the establishment. This included examples of menus, press cuttings or initiatives aimed at encouraging healthier eating and incorporating a health culture into the operation of the business.

The calibre of the submissions was excellent and it proved a major challenge to decide on the final shortlist of:-

• Inspire Catering
• BP North Sea HQ, Aberdeen
• BBC Pacific Quay, Glasgow

David Pease of Inspire Catering said:

“We are delighted to accept this award on behalf of the Inspire Catering team who have enthusiastically embraced our commitment to influence the health and well being of the customers, who enjoy our catering services, by providing healthy, nutritious and tasty meals every day”.

Pictured L to R: Host – Heather Suttie, Inspire Catering Group Executive Chef – David Hunt, Inspire Catering Owners – Lorna MacFarlane and David Pease, Healthy Living Award Project Manager – Yvonne Traynor.